I may be in trouble here. I’m really enjoying painting in watercolor! Yikes! Of course, I’m justifying this. John Singer Sargent, one of my major heroes when it comes to painting and art, worked in a variety of mediums including oils, pencils, pen and ink and watercolor. So, why not emulate one of the greats?… Continue reading New Watercolor Painting
We have just one more class with Doug Mock for the Beginner’s Watercolor at RAL Art Center. I jumped ahead and for the most part completed the painting for which Doug provided a photo. Having got ahead, I ended up forgetting about the color map and planning notes and ended up with a fairly jumbled… Continue reading More Fun with Watercolor
Here is the Northern Cardinal painting completed. This one is on one of the new panels my husband helped me make in which we purchased a 4 x8 foot tempered Masonite board. The good fellow at Lowes in Gloucester, VA cut it down to 4×4 so we could get it in the car. I put… Continue reading Peanut Eater
The majority of the paintings I do are tiny. Even my “big” ones are relatively small in comparison with the works of many contemporary painters. My tubes of paint tend to last a long time. I almost always have left over paints on my palette at the end of a painting session. I’ve learned that… Continue reading Burnt Umber Struggles
I learned some cool stuff yesterday at the Mid-Atlantic Pastel Society Meeting. We had a program about the importance of making notans as part of the preparation needed to create successful paintings (in any media). And our instructor, Robin Caspari, gave us some really neat tricks to use on our electronic devises. I’ve known about… Continue reading Notan and Electronics
I know a number of very talented artists who use their dining rooms as their studios because for various good and real reasons they really don’t have other options. I only resort to the dining room for very large projects where I need to spread out on a flat surface because I’m fortunate enough to… Continue reading Thank Goodness for Dining Room Tables
I started two new little bird paintings today. One will be a seagull and one a Blue Jay. They are in the first stages and with luck, I will finish at least one of them soon and post. I’m thinking of taking one or two of my favorite bird paintings that have sold and re-use… Continue reading Empty Canvases
I’m taking an on-line course that (if I do the work necessary) should result in finding additional venues from which to market my art. The first week was about setting some goals and figuring out how I view my art. I really do see it as an extra source of income to supplement my retirement… Continue reading Learning and Stretching
I went up to the studio yesterday feeling rather blue and blah. I think the on-going rainy weather has taken a toll on my mood. I put the heron painting back on the easel and looked at it for a while as I waited for my paint to thaw. I keep my palette in an… Continue reading A Start on Two… or Three
New one completed today. I did learn from this little painting. I started it yesterday and got this far and stopped: Not a bad place to stop for lunch or a couple hour pause, but I normally get back to a painting before the first coat has completely oxidized. I was surprised it was a… Continue reading Goldfinch
COVID 19 has thrown a lot of folks for a loop. Staying home, food shortages, boredom, and generally questioning how we live our lives has caused a lot of folks to start looking at how to become more self-sustaining. This site will include a wide variety of things including how to cook from scratch (really, really scratch) and create a garden in hot & humid Virginia, our adventures in turning a shed into a chicken coop, and working with an old orchard that produces an abundance of ugly but perfectly edible fruit. And how to do all this with just two of us old geezers (I'll be 61 in June 2020 and my husband is older).
Award-winning chef, author and forager Alan Bergo. Food is all around you.
Fine art gallery with locations in Alexandria, VA & Charleston, SC.
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